At Vinegar + Salt our aim is to take you back to basics. With a strong desire to reconnect with each other and the natural world, we have curated a hands-on experience that will empower you to master fermenting and pickling probiotic-rich foods, sourced from local and seasonal produce with ease at home, with like minded people.

Workshops & Guides

Workshops

Fermenting with friends

£40 pp

Join a community of like-minded people to explore the world of fermentation. With a focus on seasonal eating and traditional techniques, we’ll reconnect with this hands-on experience.

£80 pp

Bring your team together with a collaborative fermentation class. Learn traditional techniques, explore seasonal ingredients, and enjoy an experience that fosters connection and creativity.

Fermenting with colleagues

At home guide

What we offer

The feedback

  • I loved everything! But at the start, I loved how you inspired us with what we could have in the ferments. It was super interesting to hear!

    Lily

  • It was so relaxed and friendly. loved being able to meet at the market and wander back, chatting away. learnt so much and feel so proud of my ferments (and your knowledge!).

    Caro

  • Learning something new and meeting new friends :)

    Imi