Creating together. connecting naturally.

Our London based, corporate fermentation workshops offer something rare in the workplace. Strong culture isn’t built through policies alone.

It forms slowly - like fermentation - through share experience and meaningful connections.

The workshops

Time away from the desk and the busyness of life.
Hands in vegetables and salt.
A shared table.

Each London based workshop is gently guided and thoughtfully prepared.

Businesses often focus on structure, frameworks, plans and outward growth.

But without tending to the soil - the people within the organisation - growth cannot truly take root.

A glass jar with a flower arrangement of small white and yellow daisy-like flowers with green leaves, placed on a rustic wooden surface.

At Vinegar + Salt, we’re driven by a passion for community and connection. In our hands-on class, we’ll bring your teams together to explore the fundamentals of fermentation, step-by-step, turning simple ingredients into nourishing foods – bringing us closer to our food systems, and to each other.

Introducing vinegar + salt

  • "Pip and her team were brilliant to work with from start to finish. They were super helpful and lovely to have in our studio".

    — The Midnight Company

  • "Pips communication before the workshop was fantastic, ensuring all allergies were catered for and we were all set for the day."

    — The Midnight Company

  • "Great class, super friendly team & fun evening!"

    — The Midnight Company